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Almost odorless right after installation! No more complaints from neighbors.
It became almost odorless immediately after installation, and not only did complaints from neighbors disappear, but the working environment also improved. The low running costs and minimal maintenance were appreciated.
Introducing "Three Steps for Odor Control"! Is the "smell" of your store or facility okay?
A strong unpleasant odor is referred to as "bad smell," and in Japan, it is regulated under the "Bad Smell Prevention Law." This document includes information on the "flow of regulation," "regulatory standards regarding bad smells," and "three steps for odor control." In recent years, there has been an increasing trend of complaints from neighbors regarding cooking odors emitted from restaurants. It is important for restaurants to confirm the spatial relationship between their premises and nearby residences to prevent complaints related to odors and to implement odor control measures. [Contents] ■ Is the "smell" of your store or facility okay? ■ Overview of the Bad Smell Prevention Law ■ Flow of regulation ■ Regulatory standards regarding bad smells ■ Three steps for odor control *For more details, please refer to the PDF document or feel free to contact us.
